8 foods that are dangerous for cows and what they should eat instead

Cows, though seemingly resilient, are susceptible to health issues from consuming harmful foods. Raw soybeans, chocolate, and excessive onions can cause toxicity and other complications. Elderberries, salt, wild cherry leaves, avocados, and water hemlock pose significant risks, potentially leading to severe illness or death. A balanced diet of grass, hay, grains, and occasional safe fruits is crucial for their well-being.