The monsoon season brings refreshing rain and relief from the scorching heat, but it also brings along its fair share of challenges. One such challenge is dealing with moisture and its detrimental effects on spices and sugar. Moisture can cause clumping, spoilage, and even the growth of moulds, compromising the quality and shelf life of these essential kitchen ingredients. However, with a few simple precautions and proper storage techniques, these moisture-related issues can be prevented and spices and sugar can be kept fresh.The monsoon season brings refreshing rain and relief from the scorching heat, but it also brings along its fair share of challenges. One such challenge is dealing with moisture and its detrimental effects on spices and sugar. Moisture can cause clumping, spoilage, and even the growth of moulds, compromising the quality and shelf life of these essential kitchen ingredients. However, with a few simple precautions and proper storage techniques, these moisture-related issues can be prevented and spices and sugar can be kept fresh.